It was a bit later than I had expected and I didn’t really feel like waiting for a table so I called in a take away order. I ordered from the winter specials menu and got the Sirloin and Baked Scallops with an order of steamed broccoli as my vegetable choice.

The order was ready for me when I arrived, I paid and headed back to my hotel room. The order came in a large take out order box, this made the order seem a little smaller than it really was. I also got a knife and fork pack with a salt and a pepper packet and a napkin. The knife impressed me as it did a great job of cutting the steak.

The steak was cooked just the way I like it, medium rare, and was nice and tender and very flavorful. There were not as many scallops as I had expected, but for the price it was fair enough. The scallops were baked to perfection, the cracker topping had a nice garlicy flavor to it, but I would have liked a little more of the topping. The broccoli was a bit crunchier than I prefer but was flavorful and had a bit of butter on it.

I was glad I ordered out and enjoyed the meal, even if I would have liked a few more scallops.